MATSURI golden Koshihikari super premium short grain rice is simply the best short grain rice grown in America. In Japan, Koshihikari is the ultimate rice and we ve taken those prized Japanese seeds and planted them in the fertile soils of the Sacramento basin. This rice is the closest to the Japanese Koshihikari harvested in…
MiCURA is designed for authentic yet simple Sake brewing. You can make Jummai Ginjo Sake (60% rice polishing ratio) using special koji and rice for Ginjo. This set removes the process of making shubo and instead uses a kobo-jikomi technique. The rice and koji are specially processed and can be used directly without steaming. The…
Ponzu is a traditional Japanese condiment made of seasoned soy sauce flavored with vinegar and citrus juice. AJIPON from Mizkan is the No.1 brand of Ponzu in Japan. Its unique flavor will add a refreshing taste to your meal. Ponzu is great on seafood and sushi as a topping or dipping sauce for gyoza, yu-tofu,…
Rice vinegar plays a crucial role in Japanese cuisine. It is fundamental to various dishes and is enjoyed in unique and differing ways. Mizkan Rice vinegar (Kome Su) is made from non-GMO ingredients and has a mild taste, essential for Japanese cooking. Use it for making dipping sauce, dressings, and meat dishes to add acidity…
Kanten, made from algae (seaweed), is a great vegetarian alternative to animal based and chemical-based gelatin. This powdered kanten has no taste or odor and is semi translucent. Kanten will set slightly firmer and more translucent than traditional gelatin. Specifications • Ingredients: Glucose, Agar-agar, Polysaccharide Thickener (Red Algae, Carob Bean)• Net Weight: 17.6 oz (500g)•…
This is the newly updated Somi Miso Ramen Soup Base made with the best ingredients found in both Japan and the United States. The flavor is full bodied, rich and complex- from fresh Miso and other vegetable ingredients and deep pork flavor. How to make a soup • Dilute this soup base by combining 1…
This is the newly updated Somi Shoyu Ramen Soup Base made with the best ingredients found in both Japan and the United States. It has a rich flavor from soy sauce and chicken you can taste and smell the soul-soothing chicken flavors combined with genuine Japanese Shoyu (soy sauce). How to make a soup •…
Tantan Men originated in the Sichuan Province of China. The Somi Tantan Ramen Soup Base is vegan friendly and made with rich creamy sesame seeds and a well-balanced mix of mild spiciness and soy sauce. Garnish with a pinch of Sichuan Pepper and Sichuan Pepper oil on top. Great for making Sichuan style Tantan Ramen…
This is the newly updated Somi Tonkotsu Ramen Soup Base made with the best ingredients in Japan and the United States. We gathered the best ingredients from Japan and the United States to create this new updated Tonkotsu Ramen Soup Base. The flavor is full-bodied, rich, and complex from the gentle sesame aroma and the…
Furikake on rice is as commonplace in Japan as jam on bread is in America. Furikake is a lightly salted tasteful seasoning. Combined with Takaokaya s famous furikake flavor and Kinjirushi Wasabi, this also consists of a mixture of dried bonito flakes, sesame seeds, and chopped seaweed. Other flavorful ingredients add accents of sweet, salty…
Togakushi Soba noodle is made with buckwheat flour without salt. The noodle has a surface with bumps and dips that can get noodles to be well coated with soup, so you will enjoy the cold soba with dipping sauce. Specifications Ingredients: Buckwheat Flour, Wheat Flour, Buckwheat Leaf Powder Contains: Buckwheat, Wheat 11.9 oz (340g) 4…
Assam tea is the best to drink with milk and it is now served in a convenient can and ready to drink everywhere. Enjoy hot or cold for a tasty, milky, and sweet, lightly caffeinated tea in the morning or any time of day. Assam tea is a mild black tea grown in Assam, India….
Yogo Vera Korean Mango flavored Non-Carbonated Soft Drink with Aloe Vera is a delicious and unique Korean milk-based drink. Rich in Aloe Vera pulp. Specifications • Ingredients: Water, Nonfat Dry Milk (Treated With A Lactic Acid Culture), Aloe vera Pulp, Citric Acid, Soy Polysaccharide, Mango Juiceconcentrate, Sodium Bicarbonate, Sugar, Pectin, Artificial flavor (Mango, Yogurt, Milk),…
Yogo Vera Korean Peach flavored Non-Carbonated Soft Drink with Aloe Vera is a delicious and unique Korean milk-based drink. Rich in Aloe Vera pulp. Specifications • Ingredients: Water, Nonfat Dry Milk (Treated With A Lactic Acid Culture), Aloe vera Pulp, Citric Acid, Soy Polysaccharide, Peach Juiceconcentrate, Sodium Bicarbonate, Sugar, Pectin, Artificial flavor (Peach, Yogurt, Milk),…
Yogo Vera Korean Pineapple flavored Non-Carbonated Soft Drink with Aloe Vera is a delicious and unique Korean milk-based drink. Rich in Aloe Vera pulp. Specifications • Ingredients: Water, Nonfat Dry Milk (Treated With A Lactic Acid Culture), Aloe vera Pulp, Citric Acid, Soy Polysaccharide, Pineapple Juice concentrate, Sodium Bicarbonate, Sugar, Pectin, Artificial flavor (Pineapple, Yogurt,…
Yogo Vera Korean Strawberry flavored Non-Carbonated Soft Drink with Aloe Vera is a delicious and unique Korean milk-based drink. Rich in Aloe Vera pulp. Specifications ?Çó Ingredients: Water, Nonfat Dry Milk (Treated With A Lactic Acid Culture), Aloe vera Pulp, Citric Acid, Soy Polysaccharide, Strawberry Juiceconcentrate, Sodium Bicarbonate, Sugar, Pectin, Artificial flavor (Strawberry, Yogurt, Milk),…